Yum Yum Donuts – San Bernardino, CA: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (909) 882-9269 to check today's hours. Know the hours? Send them to us.

Tap for directions

932 W Highland Ave, San Bernardino, CA 92405

Google Maps Apple Maps Waze Bing Maps

Address932 W Highland Ave, San Bernardino, CA 92405

Phone(909) 882-9269

StyleDonut shop

CountySan Bernardino County

Time zonePacific Time

From city center1.2 mi northwest

About Yum Yum Donuts

Set at 932 W Highland Ave (92405), Yum Yum Donuts is a donut shop about 1.2 mi northwest of central San Bernardino.

Our San Bernardino directory counts 40 bakeries in total, roughly one for every 5,619 residents. If you want to compare, Donut Makers sits 0.7 mi from here.

Opening hours for Yum Yum Donuts are not verified in our data. A quick call to (909) 882-9269 before you go saves a wasted trip, especially on holidays.

This is one of 109 locations of the same brand in our directory.

At a glance

Listed as	Donut shop
Bakeries in San Bernardino	40
Nearest bakery	0.7 mi
Brand locations	109

Suggest an edit

What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.
Glazed twistTwo strands of yeast dough twisted together, fried and glazed, giving more chewy edges and glaze-catching crevices than a standard ring.
Cinnamon sugar raisedWarm, fluffy yeast donut tossed in cinnamon sugar instead of glaze, with a grainy, sparkling coating over the soft interior.

Cake donuts

Chocolate cake donutDeep cocoa cake donut, plain or glazed, with a fine, tight crumb and a flavor somewhere between brownie and devil's food cake.
Powdered sugar cakePlain cake donut rolled in a thick coat of powdered sugar; soft, simple and guaranteed to leave a dusting behind.
Cinnamon crumbVanilla cake donut topped with a buttery cinnamon streusel and a drizzle of icing, adding crumbly texture to the tender base.
Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.

Filled donuts

Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.